How To Make a Gluten-Free, Dairy-Free, Egg-Free & Nut-Free Birthday Cake

Editor's note: For parents with food-allergic children, party food can be tricky. Kathryn M. Martin, mom to a child with severe food allergies, has experimented with allergy-friendly cake recipes and discovered one that tastes delicious and is easy to make with a few store-bought ingredients.

Get the recipe and instructions at Mamacado.com.

Kathryn M. Martin is a wife and working mom of two who blogs about food, family and fun…with a food allergy twist, at Mamacado.com.

Categories: MomSpeak